Chicken ← Balagan Recipes ← Page 3

Chicken Kapitan Curry

Jul

22

2006

Malaysian restaurants are common in Australia and New Zealand and I got a bit of a taste for Kapitan Curry otherwise known as Chicken Kapitan Curry. Kapitan Curry is a Nonya / Straights Chinese dish. This is a dry curry lacks the gravy of the Malaysian Chicken Curry. Chicken Kapitan Curry Print Recipe Ingredients Ingredients ...

Roman Chicken

Feb

21

2005

For some reason we started going to a lot of Italian restaurants when we moved to the UK. I developed a liking for the Italian mains. This is my version of Roman chicken. Roman Chicken Steven Thomas Hearty Roman fare. Print Recipe Ingredients 1/4 cup floursalt and pepper9 chicken drum sticks skin removed.Olive Oil4 garlic cloves diced1 large red onion sliced4 large capsicums any colour, sliced1/2 cup olives I ...

Chicken in Orange Sauce

Feb

21

2005

Chicken wrapped around capsicum (pepper) then served in an orange sauce. Serve with rice or pasta. Chicken in Orange Sauce Print Recipe Ingredients 4 chicken breast filletsSalt & pepper1/2 red capsicum red pepper, in thin stripsToothpicks2 tablespoons olive oil1/2 Cup Orange juice1 tablespoon lemon juice1/2 Cup white wine1 tablespoon soy sauce1 teaspoon sugarSalt & pepper1 tablespoon cornflourOptional: Fresh parsley or coriander Instructions Beat chicken fillets until thinSeason chickenPlace strips of capsicum on each chicken ...

Asian / Moroccan Chicken with Dried Fruit

Feb

21

2003

A bit of an Asian / Moroccan mix that Galit wanted me to try. Asian / Moroccan Chicken with Dried Fruit Asian / Moroccan chicken dish with an interesting combination of honey, soy, and spices. Print Recipe Ingredients Ingredients for marinade1/2 cup olive oil2 tablespoons sesame oil1/4 cup balsamic vinegar2 tablespoons brown sugar3 tablespoons honey1/2 cup soy sauce5 garlic cloves chopped3 cinnamon sticks1 tablespoon coriander seeds1 flat teaspoon of turmeric1 tablespoon of cumin seeds ground2 tablespoon sesame seedssalt and ...

Chicken in Orange Marinade with Sweet Potato

Feb

21

2002

It was Rosh Hashanah again so we had to make something sweet … very sweet. Chicken in Orange Marinade with Sweet Potato Steven Thomas Print Recipe Ingredients Ingredients for the chicken4 chicken breast fillets1 cup fresh orange juice2 tablespoon orange ginger marmalade St. Dalfour1 tablespoon root ginger grated roughly1/2 cup semi-dry white wine1/2 cup olive oil2 teaspoons wholegrain mustard2 tablespoons of teriyaki sauce2 tablespoons orange liquorsaltblack pepper3/4 cup flourVegetable oil e.g. canola for shallow fryingIngredients for the potatoes6 small ...

Malaysian Chicken Curry

Feb

21

2002

Malaysian restaurants are common in Australia and New Zealand and I got a bit of a taste for Malaysian Chicken curry with Roti. These restaurants are rare in the UK so here is my attempt to recreate the taste. The recipe is for 800 grams of chicken, which is a fairly standard pack in the ...

Chicken in Tarragon Cream Sauce

Feb

21

2002

Really simple and really wicked. Serve with a salad and new potatoes. Serves 4. Chicken in Tarragon Cream Sauce Print Recipe Ingredients 1 tablespoon olive oil15 grams butter800 grams of chicken pieces about 8 drumsticks, skinned[Optional] 3-4 cups of Vegetables (for example 350 grams of choppedmushrooms and a bunch of finely chopped spring onions)Leaves from 3-4 sprigs of tarragon or, I guess 1 teaspon of dried ...

Chicken in Lemon and Caper Sauce

Feb

21

2002

Brilliantly simple. The capers and lemon really zing. Chicken in Lemon and Caper Sauce Brilliantly simple chicken recipe. The capers and lemon really zing. Print Recipe Ingredients 1 tablespoon olive oil25 g unsalted butter4 chicken breast fillets each weighing about 150g, flattened with malletFinely grated zest of 1 lemonJuice of 1 lemon1 tablespoon capers preferably salt packedSalt and freshly ground black pepper Instructions Fry chicken gently ...

Chicken with Lemon and Coriander

Feb

21

2002

Incredible. Serve chicken on noodles with a side salad. Chicken with Lemon and Coriander Steven Thomas Print Recipe Ingredients 2 tablespoons plain flourFreshly ground black pepper1.2 kg chicken pieces2 tablespoons olive oil2 cups chicken stock3 tablespoons lemon juice3 tablespoons chopped fresh coriander3 cloves garlic crushed400 grams noodles and/or long pasta2 tablespoons cream Instructions Combine flour and black pepperDust chicken pieces in the flour and pepper mixShake off excessHeat oil in a panFry chicken pieces until golden ...

“Jane’s Apricot Special”: Apricot Chicken

Feb

21

2001

Jane’s Apricot Special is chicken cooked in an apricot sauce. Yum. Sauce should be rich and fruity – watch you don’t dilute it too much. "Jane's Apricot Special": Apricot Chicken Jane Bray Print Recipe Ingredients 3 medium Onions3 cloves Garlic8 Chicken piecesolive oil1 teaspoon Onion or chicken stock stock/soup powder[Optional] Water to dilute the stock2 Cans apricots fruit from both plus syrup from oneCornflour ...