South-East Asian BBQ Chicken

Name: South-East Asian BBQ Chicken
Ingredients: 2.5 kg of chicken pieces (e.g. chicken legs, drumsticks, etc); 1 head of garlic (peeled and chopped); 2 tablespoons of ground turmeric; 1 tablespoon of ground coriander; 2 teaspoons of black pepper; 2 teaspoons of sugar; 2 teaspoons of salt; 6 tablespoons of vegetable oil

Charcoal grilled chicken can be found from street vendors all over South-east Asia. I’d thought I’d try making some myself.