Wheat Free Pancakes

20 Feb 2007   | Gluten-Free · Pancakes · Vegetarian

Galit was put on a wheat free diet for a couple of weeks. Unfortunately this overlapped with Pancake Day (Shrove Tuesday), so I was forced to invent a wheat free pancake. These were quite successful, although more fragile than the wheat based version. Makes about 8 pancakes.

Steven Thomas

Wheat Free Pancakes

Print Recipe
Ingredients Method

Ingredients
  

Wet ingredients
  • 1 3/4 cups milk use more or less depending on consistency you want
  • 2 eggs
  • 1 tablespoon oil
Dry ingredients
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon Xantham gum a glucose substitute
  • 1 1/2 cups rice flour
  • 1/4 cup corn flour
  • Pinch salt

Method
 

  1. Mix or blend the liquid ingredients
  2. Add dry ingredients to liquids.
  3. Mix or blend.
  4. Cook in greased pan, flipping half way through.

Leave a Reply

Recipe Rating