Pasta ← Balagan Recipes

Couscous

Feb

21

2006

Couscous is basically a North African pasta. I spent a day watching Marie make couscous the traditional way. None of this quick cooking stuff. 3 minute couscous doesn’t cut it for Marie. She made the couscous from scratch. As a side effect of making the couscous you also end up with a soup. The couscous ...

Exotic Noodle Salad

Feb

21

2005

Joan served this up to us on a beautiful summers day in New Zealand. Fresh and zingy, and very satisfying. It has become a favourite of ours during the brief British summers. Joan Prentice Exotic Noodle Salad Print Recipe Ingredients Method Ingredients 8 pieces of Dried Mushrooms2 cloves garlic finely chopped1 tablespoon lemon grass finely chopped1 knob of fresh ginger finely chopped1 lemon both juice and finely ...

Spaghetti alla Puttanesca

Feb

21

2001

“Spaghetti as a whore would make it”. Yum. Sharp. We make it a lot. Wendy recommends serving it with beans fried in cheese. Wendy Evans Spaghetti alla Puttanesca Print Recipe Ingredients Method Ingredients 4 tablespoons olive oil3 cloves garlicTin tomatoes + juice1 tablespoon capers - chopped small16 black olives - chopped large1 small chilli - chopped fine1 tablespoon fresh oregano - chopped fine You can ...

Fish Pasta

Feb

21

2001

Jane and Dave had similar recipes for fish with pasta. Both simple, fast, filling. This is a combination of the recipes they used plus a few tweaks of my own. Jane Bray, Dave White Fish Pasta Print Recipe Ingredients Method Notes Ingredients Pasta 1Onion chopped3 cloves garlic chopped[Optional] 200 grams mushrooms chopped250 gram pack of sour cream or bottle of single cream ...