Chicken with Mango Salsa

21 Feb 2001   | Chicken · Main

By starting with cooked chicken this is an easy one to knock up. The mango salsa makes it sweet.

Chicken with Mango Salsa

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Ingredients Method

Ingredients
  

  • 1 cooked chicken
  • 1 medium 350g mango chopped finely
  • 1 small 80g red onion, chopped finely
  • 1 medium 250g avocado, chopped finely
  • 1 tablespoon olive oil
  • 2 tablespoons lemon juice
  • salt & pepper

Method
 

  1. Cut chicken into large pieces.
  2. Combine other ingredients in a medium bowl and mix gently
  3. Serve the chicken with the salsa, and salad if desired

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