Dessert ← Balagan Recipes ← Page 4

Chocolate Slice

Feb

21

2001

Fast, easy and yummy. Dates from when I sometimes needed to knock up a treat for friends at short notice. Steven Thomas Chocolate Slice Print Recipe

Hotcakes, Pikelets, and Scotch Pancakes 2

Feb

21

2001

Growing up in New Zealand I discovered the joys of Pikelets – small, thick pancakes we used to eat with butter and honey for afternoon tea. Later I discovered Hotcakes, which are served up for breakfast in the US with butter and maple syrup. Much later still, when I started making my own Hotcakes and ...

Tchaika Chocolate Cake (Gateau au Chocolat la Tchaika)

Feb

21

2001

I’ve no idea what “Tchaika” means. Tchaika Chocolate Cake (Gateau au Chocolat la Tchaika) Print Recipe

Almond Tart (Pinolata)

Feb

21

2001

I quite like Italian tarts. This was is “almond” flavoured. Almond Tart (Pinolata) Print Recipe

Karen’s Muffins

Feb

21

2001

I was doing some courses for a while where the caterer (Karen) made fab muffins. Muffins are really simple to make. Mix the dry ingredients. Mix the wet. Mix the two together (briefly). Cook. With only 1/2 cup of sugar these are not very sweet, so you might want to use more. Makes 12. Karen ...

Chocolate Macaroons (Macarons Creoles)

Feb

21

2001

We’re rather fond of Macaroons in our family. Chocolate Macaroons (Macarons Creoles) Print Recipe