Pumpkin Soup

21 Feb 2001   | Soup · Vegetables · Vegetarian

Pumpkin soup is very common in New Zealand. 

Steven Thomas

Pumpkin Soup

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Ingredients Method

Ingredients
  

  • 1 Pumpkin peeled, cubed
  • 1 1/2 cups water from pumpkin
  • 1 1/2 cups milk
  • 1 cup cheese
  • 1 teaspoon nutmeg
  • 2 onions
  • Garlic
  • Salt and pepper

Method
 

    2. Boil pumpkin for 20 min. Drain.Mash.
  3. Mix cooking water, milk, cheese and nutmeg in bowl.
  5. Add pumpkin to bowl.
  7. Sauté onions and garlic.
  9. Add pumpkin mixture to onions.
  11. Blend to smooth mixture
  13. Season with salt and pepper

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