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Paprika Chicken Wings
Marie Haviv

Paprika Chicken Wings

Ingredients
  

  • 20 Chicken wings cut into two at the joint
  • 1-2 big onions cut into thick strips
  • oil
  • 1 teaspoon paprika
  • salt and black pepper
  • 1/4 - 1/2 cup water

Method
 

    1. Fry onion until soft
  1. Add chicken and all seasoning
  2. Add 1/4 cup water
  3. Cook ~30 min
  4. Add more water if it gets dry
  5. Notes

    Serve with Ptitim or "pasta rice" as my daughter calls it. Rice would also work.