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Trevor Byron

Mustard and Cheese Pita Bread Starter

Yum. Simple, but don’t eat them every day for a week like we did.
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Ingredients Method

Ingredients
  

  • Whole grain mustard sauce
  • Melted butter
  • Pita bread
  • Grated Parmesan
  • Olives in rounds

Method
 

  1. Mix mustard and butter
  2. Spread mustard butter inside pita
  3. Sprinkle parmesan and olives on top of pita bread
  4. Grill