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Galit Haviv-Thomas

Galit's Toasted Muesli

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Ingredients Method Notes

Ingredients
  

  • 6 cups rolled oats
  • 1 1/2 - 2 cups amaranth1
  • 1 1/2 - 2 cups mixed nuts and seeds Pecans, almonds, hazelnuts, peanuts, sunflower seeds, pumpkin seeds, sesame seeds
  • 1 cup mixed dried fruit (Apricots, Raisons, Sultanas, Dates, Pineapple, Papaya, chopped small
  • 1/2 jar 170 grams of runny honey

Method
 

  1. Add rolled oats and amaranth to a large oven tray
  2. Bake 180º C for 15 minutes
  3. Remove from oven
  4. Add mixed nuts and seeds
  5. Stir
  6. Bake 180º C for 11 minutes
  7. Remove from oven
  8. Add dried fruit
  9. Stir
  10. Bake 180º C for 11 minutes
  11. Remove from oven
  12. Pour the honey over the still hot ingredients
  13. Mix well
  14. Leave to cool
  15. Store in the fridge

Notes

(1) Amaranth is available in health food stores.
Adapted from Pilar Cabrera "Granola Las Bugambilias"