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Mustard and Cheese Pita Bread Starter
Trevor Byron
Yum. Simple, but don’t eat them every day for a week like we did.
Print Recipe
Ingredients
Whole grain mustard sauce
Melted butter
Pita bread
Grated Parmesan
Olives in rounds
Instructions
Mix mustard and butter
Spread mustard butter inside pita
Sprinkle parmesan and olives on top of pita bread
Grill