Paprika Chicken Drumsticks

Paprika Chicken Drumsticks
Another tasty dish served for lunch at the Haviv’s. Paprika Chicken Drumsticks Marie Haviv Print Recipe Pin Recipe Ingredients  Chicken drumsticksSalt and black pepperPaprikaLots of garlicOil2/3 cup water Instructions Mix chicken, salt, pepper, paprika and garlicFry chicken in oil until brownAdd water to panCook on low until cooked

Marie’s Chicken and Potato on the Hob

Marie served this to me late one night. It was left over from a meal the previous day. But it was so good I asked her to make it again. The fresh version was just as good.  Marie's Chicken and Potato on the Hob Marie Haviv Print Recipe Ingredients  12 Chicken Drumsticks3-4 Robert says 6 cloves ...

Paprika Chicken Wings

Paprika Chicken Wings
I make this dish a lot for my own family. Galit’s mum, Marie, taught it to me.   Paprika Chicken Wings Marie Haviv Print Recipe Pin Recipe Ingredients  20 Chicken wings cut into two at the joint1-2 big onions cut into thick stripsoil1 teaspoon paprikasalt and black pepper1/4 - 1/2 cup water Instructions Fry onion until soft ...

Portuguese Roast Lamb

Actually I don’t know whether this dish is Portuguese or Brazilian but Ines Rato who gave the recipe to me is Portuguese. Ines served this up at her place to a large group and it was yum. Aside from the potatoes mentioned below she served it with Brazilian lentils. Portuguese Roast Lamb Ines Rato Succulent ...

Michal’s Pot Roast (Tsli)

Michal made this for us when we were on holiday in Cornwall together. Very tasty. Michal's Pot Roast (Tsli) Michal David Slow cooked roast. Print Recipe Ingredients  2 kg more or less Beef Shoulder without bone cut 5-6 in IsraelSalt and Pepper1 + tablespoons mustardPaprika enough / a lot4 garlic cloves crushed[Optional] Onion chopped~6 cups boiling ...

Quick Musakhkhan: Chicken with Bread

Musakhkhan is a slow cooked Palestinian dish featuring Sumac and onions. This is a quick version of Musakhkhan. It doesn’t result in the tender chicken of the original, but it is tasty. Quick Musakhkhan: Chicken with Bread Print Recipe Ingredients  1/3 cup olive oil2 big onions sliced2 cloves garlic chopped500 grams chicken breast cut into cubes ...

Sofrito – Slow Cooking Meat in Little Oil and Water

Avichay Eisenger took us to a small restaurant in the Ben Yehuda market in Jerusalem that specialises in slow cooked food. I had Sofrito and it was wow. I’ve been trying to master it ever since. Sofrito - Slow Cooking Meat in Little Oil and Water Steven Thomas Sofrito was originally a Spanish style of ...

Gumbo Chicken

Gumbo is a Cajun hot-pot. The derivation for the name “Gumbo” is gombo, n’gombo, and/or kin, all west African names for okra. Not all Gumbos include okra, but when used it thickens the sauce and adds a slightly gelatinous texture. Gumbo always includes Cajun vegetables (onion, capsicum, celery), Roux and hot pepper sauce. I don’t ...

Piquant Creole Chicken

Creole Chicken is, not surprisingly, chicken with Creole Sauce. You’ll have to make the sauce separately. I offer three variations: with chicken fillet, with chicken pieces on hob, with chicken pieces in oven. Serve with your choice of carbohydrate (crunchy bread, rice, pasta) and a green salad.   Piquant Creole Chicken using Chicken Pieces in ...

Chicken liver choux buns with cider and mustard sauce

Alison Slade passed this recipe on to me. It came via her daughter Caitlin who was given it by a chef at her catering college. Caitlin used it as part of her entry for a competition where the students had to create a 3 course menu for 2 people for under £10.00. Caitlin won 2 ...