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Chunky Tomato Soup or Perhaps Salsa
Steven Thomas
Print Recipe
Ingredients
1
onion
chopped
3-4
cloves
garlic
minced
2
cans
400 grams each of chopped tomatoes
Salt
Lots of Black Pepper
[Optional] 1/2 teaspoon chilli powder or chopped fresh chilli
[Optional] 1 tablespoon Worcestershire sauce
Instructions
Fry onion in a large pot until soft but not coloured
Add garlic to pot. Fry a couple of minutes more
Add remaining ingredients to pot. Bring to boil. Simmer for 5 min.
Serve.